Worldwide, air travel is increasing rapidly.
Commercial aviation has improved its energy efficiency over time, and recent mainstream estimates place its energy consumption at 1200-3700 kilojoules per passenger-kilometer. Short flights (under 1000 km) and intercontinental flights tend to be in the same range, per-km.
Emerging aviation technologies, such as personal electric vertical takeoff and landing (VTOL) vehicles, could increase energy demand. While there are no commercial supersonic flights available today, several companies are working to bring them back for business travelers in the 2020s. They will be significantly more energy-intenstive than comparable subsonic flights. Even more advanced forms of flight, such as hypersonic (at least five times the speed of sound) aircraft 11 and suborbital aircraft 12, are under development but far from commercialization.
Long-haul aviation requires fuel with density comparable to kerosene or greater. Barring major aircraft redesign or a technological breakthrough, methanol, ethanol, ammonia, hydrogen, and batteries are unsuitable for aviation except possibly for short distances or for small or personal aircraft 13. Low carbon alternatives to petroleum-based jet fuel include biofuels and electrofuels.
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National Cooperative Rail Research Program. "Comparison of Passenger Rail Energy Consumption with Competing Modes". Transportation Research Board, The National Academies of Science, Engineering, Medicine. Sponsored by the Federal Railroad Administration. 2015. ↩
Bureau of Transportation Statistics. "Table 4-20: Energy Intensity of Passenger Modes (Btu per passenger-mile)". Accessed May 23, 2019. ↩ ↩2
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Katebi, D., Carlsson, O. H. "A comparative study on the prospects of sustainable aviation fuels in Sweden". Bachelor of Science Thesis, KTH School of Industrial Engineering and Management. July 2020. ↩